[PR]
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I have a veritable back log
Woah … it has been a loooooong time since I’ve posted. Looooong time. I’m amaz...
in our pantries all the time
I’ve been re-visiting some of my favorite cookbooks lately. I don’t have a vast collec...
I found this I was immediately
Recently, I read somewhere that 2008 was a big year for salted caramel. I don’t think I&rsqu...
Starbucks has ever created
Homemade Pumpkin Spice Latte is a lot easier to make than one might think – and the best par...
Captain’s Passion Punch
I originally had planned to start this off with a mention of the sudden shift we’ve had from...
that chicken for a moment
By now I think you know that I really love Asian-inspired take-out style dishes. LOVE them. It&rsq...
I swore off lobster rolls for life
To be honest, lobster rolls are one of those things that I always think I want, and then when I or...
memorable and worth the drive
On a recent California Ripe Olive Tour, I enjoyed a whirlwind 2 days of meeting farmers and visiti...
A year of hoards of snow could mean parking
I ignore the dead fly floating in a sea of candle wax while it burns. I wake up and have to pee, ...
be a part of this fundraiser
For all of those readers in the Connecticut area, I will be taking part in a fundraiser for Gatew...
If I drink a pint
I don’t care for beer. Really, I never have. This is not so much a problem now, but imagine ...
I can completely relate
I am a bad person - I wholeheartedly admit it. I didn't meant to leave you all hanging, but the mo...